This is a great recipe for the holidays. It makes 2 cups
| 1 | large sweet apple , peeled, cored, and roughly chopped |
| 1 (12-ounce) bag cranberries | |
| 1 | whole orange , cut into quarters ( even the rind) |
| 3/4 | cup sugar |
| 1 | teaspoon ground ginger |
| Pinch salt |
Pulse all ingredients in food processor until mixture resembles coarse meal. Refrigerate for 1 to 2 days for flavors to fully develop. Serve.
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